Pineapple Sheera

Ingredients

  • ¾ cup ghee/clarified butter
  • 8-10 cashews
  • 8-10 almonds
  • 2 tablespoons raisins/kismish
  • 1 cup suji/rawa/semolina
  • 1.5 cups pineapple finely chopped
  • 3.5 cups water
  • 20-22 saffron strands
  • ¼ teaspoon yellow food colour
  • ¾ cup sugar
  • 1 teaspoon cardamom powder

*Please read Read the rest

Nawabi Paneer

Ingredients

  • 2 medium onions roughly chopped
  • 2 green chillies
  • 1 teaspoon cumin seeds/jeera
  • 10-12 black pepper corns/sabut kali mirch
  • 2 green cardamoms/elachai
  • 4 cloves/laung
  • 1 bay leaf/tej patta
  • 2 cups water
  • 2 tablespoons ghee/clarified butter
  • 1 star anise
  • 1 cinnamon
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Caramel Kheer

Ingredients

  • ¼ cup white rice
  • 4 cups (1litre) milk
  • 1 tablespoon ghee/clarified butter
  • 10-12 cashews
  • 2 tablespoons raisins
  • 1 tablespoon ghee/clarified butter
  • ½ cup granulated sugar
  • ½ teaspoon cardamom powder

Note– Please read recipe notes in the end.

Steps

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Rava Kesari

Ingredients

  • ¾ cup ghee/clarified butter
  • 12-15 roughly chopped cashews/kaju
  • 2 tablespoons raisins/kismish
  • 1 cup suji/rawa/semolina
  • 3.5 cups water
  • ½ teaspoon orange/kesari food colour
  • ¾ cup sugar
  • 1 teaspoon cardamom powder

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Dahi Wale Aloo – No Onion, No Garlic

Ingredients

  • 3 tablespoons ghee/oil
  • 1 small cinnamon stick
  • ¼ teaspoon black pepper corns
  • 4 cloves
  • 1 tablespoon cumin seeds
  • 1 tablespoon ginger paste
  • 2 tomatoes large pureed
  • 1 green chilli finely chopped
  • 1 tablespoon kashmiri red chilli powder
  • ¼ teaspoon
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Dhaba Style Dal Palak

Ingredients

To Boil Dal
  • ¾ cup toor dal soaked
  • ¼ cup moong dal soaked
  • 3 cups water
  • ¼ teaspoon salt
  • ¼ teaspoon turmeric powder
Dal Palak
  • 2-3 tablespoons ghee/clarified butter
  • ½ teaspoon cumin seeds
  • ¼ teaspoon asafetida/hing
  • ½ teaspoon ginger
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Bread Halwa

Ingredients

  • 10 bread slices
  • 2 tablespoons clarified butter/ghee
  • 5-6 cashews
  • 5-6 almonds
  • 1 tablespoons chirongi
  • 2 tablespoons raisins
  • 2 cups (500ml) milk
  • 4 tablespoons sugar
  • 2 tablespoons condensed milk
  • saffron milk (20 saffron strands + 2 tablespoons warm milk)
  • 2
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Dhaba Style Shahi Paneer

Ingredients

  • 2 tablespoons oil
  • 1 tablespoon butter
  • 1 bay leaf
  • 4 cloves
  • 3 cardamoms
  • 1 teaspoon shahi jeera
  • 1 small cinnamon stick
  • 6-8 garlic cloves
  • 2 medium onions roughly chopped
  • 1 green chilli
  • 5 medium tomatoes roughly chopped
  • salt to
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Veg Nuggets

Ingredients

  • 5 medium boiled potatoes
  • 1 small onion finely chopped
  • 1 small red bell pepper finely chopped
  • 1 small capsicum finely chopped
  • 1 small yellow bell pepper finely chopped
  • 2 tablespoons carrots finely chopped
  • 1 teaspoon red chilli flakes
  • 1
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Dhaba-Style Lasooni Palak

Ingredients

  • 500g spinach/palak
  • 1 green chili
  • 2 tablespoons clarified butter/ghee
  • 1 tablespoon butter
  • 1 teaspoon cumin/jeera
  • 3 tablespoons finely chopped garlic
  • 1 large onion finely chopped
  • 1 medium tomato finely chopped
  • 1 green chili finely chopped
  • salt to taste
  • 1
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