Crispy Sabudana Vada

Ingredients

For Sabudanan Vada
  • 1 cup sabudana
  • 1 cup water
  • 1 cup peanuts
  • 2 green chillies finely chopped
  • 1 inch ginger grated
  • 1 teaspoon cumin seeds
  • 4 tablespoons fresh coriander
  • salt to taste
  • 2 medium boiled potatoes
  • 1 tablespoon lemon
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Besan Toast Sandwich

Ingredients

Sandwich Chutney
  • 2 cups fresh coriander
  • 3 green chillies
  • 1 inch ginger
  • ½ teaspoon cumin seeds
  • 2 tablespoons roasted chana dal
  • ½ teaspoon sugar
  • 1 tablespoon lemon juice
  • Salt to taste
  • Water as required
Besan batter
  • 1 cup besan
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Onion Bhajiya

Ingredients

Kandha bhajiya
  • 5 medium onions
  • salt to taste
  • 1 teaspoon red chilli powder
  • ¼ teaspoon haldi/turmeric powder
  • 1 teaspoon amchoor/dry mango powder
  • ¼ teaspoon garam masala
  • 1 pinch asafetida
  • 1 teaspoon ajwain/ carrom seeds
  • 2 green chillies, finely chopped
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