Mango Mastani


  • 3 mangoes
  • 2 scoops vanilla ice cream
  • 1 cup milk
  • 2 scoops vanilla ice cream
  • 1 tablespoon tutti-frutti
  • 1 tablespoon cashews
  • 1 scoop vanilla ice cream
  • tutti frutti for garnishing
  • pistachios for garnishing
  • cherry for garnishing

Note– Please read recipe notes in the end.

Main Equipment Used

Steps In Making

  1. Take 2 mangoes and chop them into small pieces and keep it aside for assembling the drink.
  2. In a mixer grinder add 1 roughly chopped mango, 2 scoops of ice cream and milk. Now blend until smooth. The thick mango shake is ready.
  3. To assemble mango mastani, in a glass add two tablespoons of chopped mangoes, two scoops of vanilla ice cream and half a cup of the thick mango shake.
  4. Now add some some tutti-frutti, cashews and some more thick mango shake.
  5. Lastly add one more scoop of ice cream and garnish it with some tutti-frutti, pistachios and sweet cherry.
  6. The Mango mastani is ready. Serve immediately.

Recipe Notes

  • You can add mango ice cream too.
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