{"id":8069,"date":"2021-04-17T11:30:59","date_gmt":"2021-04-17T06:00:59","guid":{"rendered":"https:\/\/aartimadan.com\/?p=8069"},"modified":"2021-04-13T16:17:25","modified_gmt":"2021-04-13T10:47:25","slug":"mango-fruit-custard","status":"publish","type":"post","link":"https:\/\/aartimadan.com\/mango-fruit-custard\/","title":{"rendered":"Mango Fruit Custard"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<ul>\n<li>3 tablespoon custard powder<\/li>\n<li>4 tablespoons milk<\/li>\n<li>2 cup (500ml) milk<\/li>\n<li>\u00bc cup (50g) sugar<\/li>\n<li>2 tablespoons almonds<\/li>\n<li>2 tablespoons cashews<\/li>\n<li>2 tablespoons raisins<\/li>\n<li>1 cup mango pulp<\/li>\n<li>\u00bd cup mango chopped<\/li>\n<li>\u00bc cup banana sliced<\/li>\n<li>\u00bc cup pomegranate<\/li>\n<li>\u00bc cup apples<\/li>\n<\/ul>\n<p><strong>Note<\/strong>&#8211; Please read recipe notes in the end.<\/p>\n<div class='code-block code-block-1' style='margin: 8px 0; clear: both;'>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block; text-align:center;\"\r\n     data-ad-layout=\"in-article\"\r\n     data-ad-format=\"fluid\"\r\n     data-ad-client=\"ca-pub-8271030932215498\"\r\n     data-ad-slot=\"4589437384\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><\/div>\n\n<h2>Main Equipment Used<\/h2>\n<ul>\n<li>Tefal Non-Stick set of 5: <a href=\"https:\/\/amzn.to\/2Y7mZuX\" target=\"_blank\" rel=\"noopener noreferrer\">https:\/\/amzn.to\/2Y7mZuX<\/a><\/li>\n<li>Induction cooktop &#8211; I use Morphy Richards 1600 Watt Cooktop. You can find it on Amazon here: <a href=\"https:\/\/amzn.to\/2Jkn4px\" target=\"_blank\" rel=\"noopener noreferrer\">https:\/\/amzn.to\/2Jkn4px<\/a><\/li>\n<\/ul>\n<div class='code-block code-block-1' style='margin: 8px 0; clear: both;'>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block; text-align:center;\"\r\n     data-ad-layout=\"in-article\"\r\n     data-ad-format=\"fluid\"\r\n     data-ad-client=\"ca-pub-8271030932215498\"\r\n     data-ad-slot=\"4589437384\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><\/div>\n\n<h2>Steps In Making<\/h2>\n<ol>\n<li>In a small bowl add custard powder and few tablespoon of cold or room temperature milk and give it a good mix. Now keep it aside.<\/li>\n<li>In a pan add milk and bring it to a boil while stirring it occasionally.<\/li>\n<li>Now add the custard in the milk and while stirring it continuously cook for 3-4 minutes or until it becomes slightly thick.<\/li>\n<li>Add sugar, roughly chopped almonds, cashews and raisins. Let it simmer for couple of minutes till the sugar dissolves.<\/li>\n<li>Let the custard cool down completely.<\/li>\n<li>Now add the mango pulp and mix well.<\/li>\n<li>\u00a0Finally add the chopped mangoes, bananas, apples and pomegranate.<\/li>\n<li>You can eat it immediately or let it refrigerate for couple of hours before serving.<\/li>\n<li>Store in the refrigerator for upto a week.<\/li>\n<\/ol>\n<div class='code-block code-block-1' style='margin: 8px 0; clear: both;'>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block; text-align:center;\"\r\n     data-ad-layout=\"in-article\"\r\n     data-ad-format=\"fluid\"\r\n     data-ad-client=\"ca-pub-8271030932215498\"\r\n     data-ad-slot=\"4589437384\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><\/div>\n\n<h2>Recipe Notes<\/h2>\n<ul>\n<li>Never add hot milk in the custard powder, else it will form lumps.<\/li>\n<li>Always stir the milk while adding the custard in the boiled milk, else it will form lumps.<\/li>\n<li>If the custard has formed lumps then sieve it and it will be fine.<\/li>\n<li>Once the custard is cooked, keep stirring it for few more minutes to avoid the cream formation on the top.<\/li>\n<li>Don&#8217;t overcook the custard as it thickens once it cools down.<\/li>\n<\/ul>\n<div class='code-block code-block-1' style='margin: 8px 0; clear: both;'>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block; text-align:center;\"\r\n     data-ad-layout=\"in-article\"\r\n     data-ad-format=\"fluid\"\r\n     data-ad-client=\"ca-pub-8271030932215498\"\r\n     data-ad-slot=\"4589437384\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><\/div>\n\n<h5><a href=\"http:\/\/bit.ly\/2tzfxwu\" target=\"_blank\" rel=\"noopener noreferrer\">CLICK HERE<\/a>\u00a0to subscribe to my YouTube channel for more such yummy recipes.<\/h5>\n<h6>Next Recipe:<\/h6>\n<ul>\n<li><a href=\"https:\/\/aartimadan.com\/fruit-custard-recipe\/\" target=\"_blank\" rel=\"noopener\"><strong>Fruit Custard<\/strong><\/a><\/li>\n<li><a href=\"https:\/\/aartimadan.com\/seviyan-custard\/\" target=\"_blank\" rel=\"noopener\"><strong>Seviyan Custard<\/strong><\/a><\/li>\n<li><a href=\"https:\/\/aartimadan.com\/fruit-salad\/\" target=\"_blank\" rel=\"noopener\">Fruit Salad<\/a><\/li>\n<\/ul>\n<div class='code-block code-block-1' style='margin: 8px 0; clear: both;'>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block; text-align:center;\"\r\n     data-ad-layout=\"in-article\"\r\n     data-ad-format=\"fluid\"\r\n     data-ad-client=\"ca-pub-8271030932215498\"\r\n     data-ad-slot=\"4589437384\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 3 tablespoon&hellip;<\/p>\n<p><a class=\"excerpt-readmore\" href=\"https:\/\/aartimadan.com\/mango-fruit-custard\/\">Read More<\/a><\/p>\n","protected":false},"author":2,"featured_media":8111,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"footnotes":"","_jetpack_memberships_contains_paid_content":false},"categories":[70,114],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.5 - 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