Ingredients

• 2 tablespoons vanilla custard powder
• 2 tablespoons sugar
• 1 pinch salt
• 1 pinch cinnamon powder
• 1 cup milk
• 8 bread slices
• 4 tablespoons nutella

For toppings

• Banana
• Chocolate Syrup
• Honey/Maple Syrup

Note– Please read recipe notes in the end.

Main Equipment Used

• Tefal Non-Stick set of 5: https://amzn.to/2Y7mZuX
• Induction cooktop – I use Morphy Richards 1600 Watt Cooktop. You can find it on Amazon here: https://amzn.to/2Jkn4px

Steps In Making

1. In a wide mouth bowl add custard powder, salt, sugar and milk.
2. Mix till everything is well combined and the sugar dissolves completely. Now keep the batter aside.
3. For the chocolate french toast take generous amount of Nutella and spread it on a bread slice. Cover it with another bread slice.
4. Now add some butter on a pan or tawa and heat it on medium flame.
5. Take the Nutella sandwich and dip it in the eggless custard batter we prepared.
6. Do not dip it more than once else the bread might become soggy and break.
7. Now gently place it on the tawa and cook both the sides for couple of minutes or until it gets a light golden colour crust.
8. Top it with some chocolate sauce and serve immediately.
9. For the classic eggless french toast take a slice of bread and dip it in the liquid custard batter and put it on the nonstick pan.
10. Similarly cook both the sides for couple of minutes or until it gets a light golden colour crust.
11. Top it with some bananas, maple syrup, honey or whipped cream. Serve immediately.

Recipe Notes

• Preferably use a stale bread, 2-3 days old as it will soak the batter more easily.
• You can replace nutella with peanut or almond butter.

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Next Recipe:

• Classic French Toast recipe
• Eggless Pancake recipe
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