Indian Desserts

Gond Ladoo

    Winter Special Gond Ladoo

    Ingredients

    • 250g dried dates/kjahur
    • 200g dried coconut
    • 250g clarified butter/ghee
    • 70g almonds
    • 70g walnuts
    • 50g pistachios
    • 30g melon seeds
    • 50g raisins
    • 15g-20g sesame seeds
    • 150g edible gum/gond
    • 50g gram flour/besan
    • 50g whole wheat flour/atta
    • 250g jaggery
    • ½ teaspoon cardamom powder
    … Read the rest
    Nawabi Seviyan Custard Pudding

      Nawabi Seviyan Pudding

      Ingredients

      For seviyan
      • 2 teaspoons ghee/clarified butter
      • 2 cups fine seviyan/ vermicelli
      • 4 tablespoons powdered sugar
      • 4 tablespoons milk powder
      • 1 tablespoon pistachios
      For custard pudding
      • 3 tablespoons custard powder
      • 2 tablespoons corn flour
      • 4 tablespoons milk powder
      • ½ cup
      … Read the rest
      Malai Ladoo

        Malai Ladoo

        Ingredients

        • 250g paneer/cottage cheese
        • 500ml milk
        • 1 cup (125g) milk powder
        • ½ cup sugar
        • 3-4 drops kevda water
        • ¼ teaspoon cardamom powder
        • pistachios for garnishing

        Note– Please read recipe notes in the end.

        Main Equipment Used

        • Tefal Non-Stick set
        … Read the rest
        Dry Fruit Ladoo

          Healthy Dry Fruit Ladoo

          Ingredients

          • 1 teaspoon ghee/clarified butter
          • ½ cup almonds, roughly chopped
          • ½ cup walnuts, roughly chopped
          • 4 tablespoons pistachios, roughly chopped
          • ½ cup cashews, roughly chopped
          • ½ teaspoon ghee/clarified butter
          • 4 tablespoons sesame seeds
          • 2 tablespoons flax seeds
          • 1 tablespoon poppy
          … Read the rest
          Coconut Ladoo

            Easy Coconut Ladoo

            Ingredients For Coconut Ladoo

            • 2 cups (200g) dried desiccated coconut
            • 1 cup (200g) sugar
            • 1 cup (240ml) milk
            • 1 teaspoon ghee

            Note– Please read recipe notes in the end.

            Main Equipment Used

            … Read the rest
            Rice Kheer

              Kheer in 15 minutes

              Ingredients

              • ¼ cup rice
              • 1 litre milk
              • ½ teaspoon ghee/clarified butter
              • 2 tablespoons almonds
              • 1 teaspoon chironji
              • 1 teaspoon pistachios
              • 2 tablespoons cashews
              • 2 tablespoons raisins
              • ½ cup sugar
              • ½ teaspoon cardamom powder

              Note– Please read recipe notes in … Read the rest

              instant mango rasmalai

                Instant Mango Rasmalai

                Ingredients

                For instant mango custard milk
                • 500ml milk
                • ¼ teaspoon cardamom powder
                • ¼ cup sugar
                • 2 tablespoons custard powder
                • ¼ cup milk
                • 1 cup mango puree
                For assembling instant mango rasmalai
                • ½ cup milk powder
                • ½ cup milk
                • 1 tablespoon
                … Read the rest
                Mango Seviyan Pudding

                  Mango Seviyan Pudding

                  Ingredients

                  • 1 tablespoon ghee/clarified butter
                  • 1 cup fine seviyan/vermicelli
                  • 1 litre milk
                  • 2 medium mangoes
                  • ¼ cup sugar
                  • 2 tablepoons custard powder
                  • ¼ cup cold milk
                  • 2 teaspoons pistachios
                  • 2 teaspoons chironji
                  • 2 teaspoons raisins
                  • 2 teaspoons almonds
                  • ¼ teaspoon
                  … Read the rest
                  Sheer Khurma

                    Sheer Khurma

                    Ingredients

                    • 1 litre milk (full fat)
                    • 2 tablespoons ghee/clarified butter
                    • 5 dried dates/khajur
                    • 12-14 almonds/badam
                    • 12-14 cashews/kaju
                    • 20-25 pistachios/pista
                    • 2 tablespoons chirongi
                    • 3 tablespoons raisins/kismish
                    • 20-22 strands of saffron/kesar
                    • 1 cup (40g) fine seviyan/ vermicelli
                    • 200ml condensed milk
                    • ½ teaspoon
                    … Read the rest
                    Instant Bread Rasmalai

                      Instant Bread Rasmalai

                      Ingredients

                      For Instant rabdi
                      • 500g milk
                      • ¼ teaspoon cardamom powder
                      • 20-22 saffron strands
                      • ¼ cup sugar
                      • 2 tablespoons custard powder
                      • ¼ cup milk
                      For assembling instant rasmalai
                      • ½ cup milk powder
                      • 1 tablespoon powdered sugar
                      • ½ cup milk
                      • 6 bread
                      … Read the rest