Main course recipe

Vrat Ke Aloo Blog Thumbnail

    Vrat Ke Aloo In 10 Minutes

    Ingredients

    • 2 tablespoons ghee
    • 1 teaspoon cumin seeds
    • 2 green chillies finely chopped
    • 1 teaspoon ginger finely chopped
    • 6 boiled potatoes
    • salt to taste
    • ½ teaspoon black pepper powder
    • ½ teaspoon amchoor powder
    • water as required
    • 1 tablespoon ghee
    • fresh
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      Crispy & Light Rice Chips

      Ingredients

      • 1 cup water
      • 1 teaspoon ghee
      • salt to taste
      • 1 cup rice flour
      • 1 teaspoon kalonji/ nigella seeds
      • 1 tablespoon white sesame seeds
      • 1 teaspoon red chilli flakes
      • ½ teaspoon kashmiri red chilli powder
      • 1 tablespoon fresh coriander
      • 1
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      Tomato Rice Recipe - Blog Thumbnail

        Tomato Rice in Pressure Cooker

        Ingredients

        • 3 tablespoons oil
        • 2 cloves
        • 10-12 black pepper corns
        • 1 teaspoon cumin seeds
        • 1 bay leaf
        • 1 small cinnamon stick
        • 1 star anise
        • 2 medium onion, thinly sliced
        • 1 cup tomato puree
        • 1 large tomato thinly sliced
        • salt to
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        Vrat Wale Aloo

          Vrat Wale Aloo

          Ingredients

          For Vrat Wale Aloo
          • 2 tablespoons ghee/clarified butter
          • 1 teaspoon jeera/cumin seeds
          • 1 teaspoon ginger finely chopped
          • 2 green chillies finely chopped
          • 5 boiled potatoes diced
          • ½ cup roasted peanuts coarsely grounded
          • salt to taste
          • ¼ teaspoon black pepper
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          Sesame Rice

            Sesame Rice – Ellu Saadam

            Ingredients

            Sesame Masala Powder
            • 2 tablespoons roasted chana dal
            • 2 tablespoons urad dal
            • 1 tablespoon dried coconut
            • 20-22 black pepper corns
            • ¼ cup sesame seeds/ til
            • 1 lemon size tamarind
            • 20-22 curry leaves
            • 10-12 dried red chillies
            • ¼ teaspoon asafoetida
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            rava idli recipe

              Instant Rava Idli

              Ingredients for Instant Rawa Idli

              • 2 tablespoons oil
              • 1 teaspoon mustard seeds/ rai
              • 1 teaspoon urad dal
              • 1 teaspoon roasted chana dal
              • 1 teaspoon ginger, finely chopped
              • 1 teaspoon green chillies, finely chopped
              • 1 cup (170g) semolina/suji/rawa
              • 1 tablespoon fresh
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              Instant Palak Paneer Dosa and Chutney

                Instant Palak Paneer Dosa with Chutney

                Ingredients For Palak Paneer Dosa

                • 1 bunch (200-250g) palak/spinach
                • 2 green chillies
                • 1 inch ginger
                • 2 tablespoons fresh coriander
                • ½ cup water
                • 1 cup rice flour
                • ½ cup suji/semolina
                • 1 teaspoon cumin seeds
                • ¼ teaspoon black pepper powder
                • salt to
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                Meethe Gud Wale Chawal

                  Meethe Gud Wale Chawal

                  Ingredients

                  • 2 tablespoons ghee/clarified butter
                  • 1 tablespoon sauf/fennel seeds
                  • 1 star anise
                  • 3-4 cloves
                  • 4-5 black pepper corns (optional)
                  • 1 small cinnamon stick
                  • 18-20 almonds
                  • 18-20 cashews
                  • 2 tablespoons dry coconut thinly sliced
                  • 1 bay leaf
                  • 2 tablespoons raisins
                  • 1
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                  Dhaba Style Dal Palak

                    Dal Palak

                    Ingredients

                    Blanch Spinach
                    • 250g spinach/palak
                    • 4 cups water
                    Boil Dal
                    • ¾ cup moong dal chilka
                    • ¼ cup chana dal
                    • ¼ teaspoon turmeric powder
                    • salt to taste
                    • 3 cups palak water
                    • 1 teaspoon clarified butter/ghee
                    First Tadka
                    • 3 teaspoons clarified butter/ghee
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                    Tomato Soup - No Corn Flour No Cream

                      Tomato Soup – No Corn Flour. No Cream.

                      Ingredients

                      For tomato soup
                        • 1 teaspoon oil
                        • 1 tablespoon butter
                        • ¼ teaspoon black peppercorns
                        • 1 inch ginger
                        • 4-5 garlic cloves
                        • 1 bay leaf
                        • 1 large onion
                        • 8 medium red juicy tomatoes
                        • 2 tablespoons fresh coriander
                        • salt to taste
                        • 1 teaspoon
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