Caramel Rice Kheer

Ingredients

  • 1 teaspoon ghee
  • 10-12 cashews
  • 10-12 almonds
  • 1 teaspoon chironji
  • 4 cups (1litre) full fat milk
  • ¼ cup white rice (soaked in water for 30 mins)
  • 4 tablespoons sugar
  • 2 tablespoons raisins
  • ½ teaspoon cardamom powder
For Caramel
  • ½
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Instant Kalakand in 10 Minutes

Ingredients

  • 400g malai paneer
  • ½ teaspoon ghee/clarified butter
  • 400g sweetened condensed milk
  • ½ teaspoon cardamom powder
  • pistachios for garnishing (optional)
  • dried rose petals for garnishing (optional)

Note– Please read recipe notes in the end.

Main Equipment Used

  • Non-Stick Kadhai:
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Khasta Meethi Mathri

Ingredients

  • 4 cups (500g) whole wheat flour/atta
  • 4 tablespoons semolina/suji
  • 4 tablespoons sesame seeds/til
  • 1 pinch salt
  • ½ cup (100ml) clarified butter/ghee
  • ¾ cup (180ml) water
  • 1 cup (200g) sugar
  • oil for frying

Note– Please read recipe notes in … Read the rest

Caramel Seviyan Kheer

Ingredients

  • 1 teaspoon ghee/clarified butter
  • ¾ cup (75g) vermicelli/seviyan
  • 4 cups milk (1litre)
  • ½ cup (100g) sugar
  • 2-3 tablespoons water
  • 1 cup fresh malai
  • 10-12 pistachios roughly chopped
  • 10-12 almonds roughly chopped
  • 2 tablespoons raisins
  • 1 tablespoon chironji
  • ½ teaspoon
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Til Gud Mawa Ladoo

Ingredients

  • 2 cups (300g) sesame seeds/til
  • ½ cup (70g) peanuts
  • ½ cup (150g) mawa
  • 1 teaspoon clarified butter/ghee
  • 1 cup (200g) jaggery/gud
  • 2 tablespoons pistachios
  • ½ teaspoon cardamom powder

Note– Please read recipe notes in the end.

Main Equipment

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Malai Ladoo

Ingredients

  • 250g paneer/cottage cheese
  • 500ml milk
  • 1 cup (125g) milk powder
  • ½ cup sugar
  • 3-4 drops kevda water
  • ¼ teaspoon cardamom powder
  • pistachios for garnishing

Note– Please read recipe notes in the end.

Main Equipment Used

  • Tefal Non-Stick set
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Besan Milk Cake

Ingredients

  • 1 cup ghee/clarified butter
  • 2 cups (250g) besan/gram flour
  • 1 cup (125g) milk powder
  • 1¼ cups (300ml) water
  • ¾ cup (150g) sugar
  • ½ teaspoon cardamom powder
  • pistachios for garnishing
  • almonds for garnishing

Note– Please read recipe notes in … Read the rest

Fruit Kheer

Ingredients

  • 4 tablespoons rice
  • 12-14 cashews
  • 12-14 almonds
  • 8-10 pistachios
  • 3 cups milk
  • 8-10 saffron strands
  • 4 tablespoons sugar
  • 4 tablespoons condensed milk
  • 4 green cardamoms
  • 1 tablespoon almonds
  • 1 tablespoon pistachios
  • ½ cup apples
  • ½ cup grapes
  • ½ cup
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Sabudana Kheer With Tips

Ingredients For Sabudana Kheer

  • 1 litre milk
  • ½ cup sabudana/tapioca/saabakki/sago
  • ¼ cup sugar
  • 1 tbsp. cashews
  • 1 tbsp. almonds
  • 1 tablespoon raisins
  • 1 tbsp. pistachios
  • ¼ tsp. cardamom powder

Steps In Making Sabudana Kheer

  1. Soak sabudana in water for an
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Caramel Kheer

Ingredients

  • ¼ cup white rice
  • 4 cups (1litre) milk
  • 1 tablespoon ghee/clarified butter
  • 10-12 cashews
  • 2 tablespoons raisins
  • 1 tablespoon ghee/clarified butter
  • ½ cup granulated sugar
  • ½ teaspoon cardamom powder

Note– Please read recipe notes in the end.

Steps

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