Festive Special

Mango Kheer

    Mango Kheer

    Ingredients

    • 3 tablespoons rice
    • 1 litre milk
    • 2 mangoes for pulp
    • 1 mango finely chopped
    • 2 tablespoons custard powder
    • ½ cup sugar
    • 2 teaspoons almonds
    • 2 teaspoons pistachios
    • 2 teaspoon cashews
    • 2 teaspoons raisins
    • 2 teaspoons chirongi
    • ¼ teaspoon cardamom
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    Mango Shrikhand

      Mango Shrikhand

      Ingredients

      • 1 kg curd
      • 2 mangoes
      • ¼ cup sugar
      • ¼ teaspoon cardamom
      • pistachios for garnishing

      Note– Please read recipe notes in the end.

      Steps In Making

      1. To prepare the hung curd, take a deep bowl and put a sieve
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      rose milk pudding

        Rose Milk Pudding

        Ingredients

        • 1 liter milk
        • ½ cup corn flour
        • 4 tablespoons sugar
        • ¼ cup rose syrup
        • ¼ cup milk (cold or room temperature)
        • few drops of red food colour (optional)
        • pistachios for garnishing
        • rose petals for garnishing

        Note– Please read … Read the rest

        Sheer Khurma

          Sheer Khurma

          Ingredients

          • 1 litre milk (full fat)
          • 2 tablespoons ghee/clarified butter
          • 5 dried dates/khajur
          • 12-14 almonds/badam
          • 12-14 cashews/kaju
          • 20-25 pistachios/pista
          • 2 tablespoons chirongi
          • 3 tablespoons raisins/kismish
          • 20-22 strands of saffron/kesar
          • 1 cup (40g) fine seviyan/ vermicelli
          • 200ml condensed milk
          • ½ teaspoon
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          Cheesy Potato Bread Sticks

            Cheesy Potato Bread Sticks

            Ingredients

            • 2 tablespoons oil
            • 1 large onion finely chopped
            • 1 tablespoon ginger garlic paste
            • 1 green chilli finely chopped
            • 1 teaspoon coriander powder
            • ½ teaspoon dry mango/amchoor powder
            • ¼ teaspoon turmeric powder
            • 1 teaspoon oregano
            • 1 teaspoon chilli flakes
            • 1
            … Read the rest
            muskmelon custard sharbat

              Muskmelon Custard Sharbat

              Ingredients

              • 1 liter milk
              • 2 tablespoons custard powder
              • ¼ cup milk
              • ¼ cup sugar
              • ¼ teaspoon cardamom powder
              • 1 muskmelon medium size
              • 4 tablespoons sugar
              • 1 tablespoon sabja/sweet basil
              • 1 cup water to soak sabja
              • ½ cup fine sabudana/sago
              • 5
              … Read the rest
              Crunchy Potato Bites

                Crunchy Potato Bites

                Ingredients

                Crunchy Potato bites
                • 5 medium boiled potatoes
                • ½ teaspoon chilli flakes
                • ½ teaspoon chaat masala
                • ½ teaspoon oregano
                • 1 teaspoon onion powder
                • 1 teaspoon garlic powder
                • 2 tablespoons semolina
                • salt to taste
                • ¼ cup bread crumbs
                • oil for frying
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                Sabudana Sharbat

                  Refreshing Sabudana Sharbat

                  Ingredients

                  • 1 packet jelly
                  • water as mentioned in the packet
                  • 1 tablespoon sabja/sweet basil
                  • 1 cup water to soak sabja
                  • ½ cup fine sabudana/sago
                  • 5 cups water to boil sabudana/sago
                  • 1 liter milk
                  • ¼ cup sugar
                  • ½ cup rose syrup
                  … Read the rest
                  Kala Chana Chaat

                    Kala Chana Chaat

                    Ingredients

                    Boil Kala Chana
                    • 1 cup kala chana
                    • 3-4 cups water
                    • ½ teaspoon salt
                    Prepare Masala wale kale chane
                    • 2 tablespoons oil
                    • 1 teaspoon cumin seeds
                    • 2 bay leaf/tej patta
                    • 1 star anise
                    • 5-6 black pepper corns
                    • 1 pinch asafoetida/heeng
                    … Read the rest
                    vrat ka aloo paratha

                      Vrat Ka Aloo Paratha With Tomato Chutney

                      Ingredients

                      For Aloo Paratha For Vrat
                      • 4 boiled potatoes
                      • 1.5 cups samak ka atta/ barnyard flour
                      • ¼ cup roasted peanut powder
                      • 2 green chillies, finely chopped
                      • 1 teaspoon ginger, grated
                      • ½ teaspoon roasted cumin powder
                      • ½ teaspoon black pepper powder
                      … Read the rest