Instant Kalakand in 10 Minutes

Ingredients

  • 400g malai paneer
  • ½ teaspoon ghee/clarified butter
  • 400g sweetened condensed milk
  • ½ teaspoon cardamom powder
  • pistachios for garnishing (optional)
  • dried rose petals for garnishing (optional)

Note– Please read recipe notes in the end.

Main Equipment Used

  • Non-Stick Kadhai:
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Khasta Meethi Mathri

Ingredients

  • 4 cups (500g) whole wheat flour/atta
  • 4 tablespoons semolina/suji
  • 4 tablespoons sesame seeds/til
  • 1 pinch salt
  • ½ cup (100ml) clarified butter/ghee
  • ¾ cup (180ml) water
  • 1 cup (200g) sugar
  • oil for frying

Note– Please read recipe notes in … Read the rest

Caramel Seviyan Kheer

Ingredients

  • 1 teaspoon ghee/clarified butter
  • ¾ cup (75g) vermicelli/seviyan
  • 4 cups milk (1litre)
  • ½ cup (100g) sugar
  • 2-3 tablespoons water
  • 1 cup fresh malai
  • 10-12 pistachios roughly chopped
  • 10-12 almonds roughly chopped
  • 2 tablespoons raisins
  • 1 tablespoon chironji
  • ½ teaspoon
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Crispy Potato Cheese Balls

Ingredients

  • 5 boiled potatoes, medium size
  • ¼ cup onions
  • ¼ cup capsicum
  • 2 tablespoons fresh coriander
  • ¼ cup bread crumbs
  • 2 green chillies finely chopped
  • 1 teaspoon oregano
  • 1 teaspoon red chilli flakes
  • ¼ teaspoon black pepper powder
  • 5 small
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Nawabi Seviyan Pudding

Ingredients

For seviyan
  • 2 teaspoons ghee/clarified butter
  • 2 cups fine seviyan/ vermicelli
  • 4 tablespoons powdered sugar
  • 4 tablespoons milk powder
  • 1 tablespoon pistachios
For custard pudding
  • 3 tablespoons custard powder
  • 2 tablespoons corn flour
  • 4 tablespoons milk powder
  • ½ cup
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Malai Ladoo

Ingredients

  • 250g paneer/cottage cheese
  • 500ml milk
  • 1 cup (125g) milk powder
  • ½ cup sugar
  • 3-4 drops kevda water
  • ¼ teaspoon cardamom powder
  • pistachios for garnishing

Note– Please read recipe notes in the end.

Main Equipment Used

  • Tefal Non-Stick set
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Besan Milk Cake

Ingredients

  • 1 cup ghee/clarified butter
  • 2 cups (250g) besan/gram flour
  • 1 cup (125g) milk powder
  • 1¼ cups (300ml) water
  • ¾ cup (150g) sugar
  • ½ teaspoon cardamom powder
  • pistachios for garnishing
  • almonds for garnishing

Note– Please read recipe notes in … Read the rest

Instant Bread Rasmalai

Ingredients

For Instant rabdi
  • 500g milk
  • ¼ teaspoon cardamom powder
  • 20-22 saffron strands
  • ¼ cup sugar
  • 2 tablespoons custard powder
  • ¼ cup milk
For assembling instant rasmalai
  • ½ cup milk powder
  • 1 tablespoon powdered sugar
  • ½ cup milk
  • 6 bread
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Instant Thandai

Ingredients

  • 1 cup (140g) almonds/ badam
  • ¼ cup (38g) melon seeds/ kharbuje ke beej
  • ½ cup (62g) pistachios/ pista
  • ½ cup (75g) cashews/ kaju
  • 10-12 elachai/ green cardamom/ elachai
  • 2 tablespoons poppy seeds/ khus-khus
  • 1 star anise
  • 1 tablespoon black
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Fruit Kheer

Ingredients

  • 4 tablespoons rice
  • 12-14 cashews
  • 12-14 almonds
  • 8-10 pistachios
  • 3 cups milk
  • 8-10 saffron strands
  • 4 tablespoons sugar
  • 4 tablespoons condensed milk
  • 4 green cardamoms
  • 1 tablespoon almonds
  • 1 tablespoon pistachios
  • ½ cup apples
  • ½ cup grapes
  • ½ cup
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