Breakfast

Makhana Kheer Blog Thumbnail

    Makhana Kheer

    Ingredients

    • 2 teaspoons ghee
    • 2 cups makhana/lotus seeds
    • 4 cups (1litre) full fat milk
    • 20-22 strands saffron (optional)
    • ½ cup (100g) sugar
    • 2 teaspoons ghee
    • 10-12 cashews
    • 10-12 almonds
    • 1 tablespoon raisins
    • ½ teaspoon cardamom powder

    Note– Please read … Read the rest

    Crispy Jowar Dosa

      Crispy Jowar Dosa

      Ingredients

      • 1 cup jowar atta
      • 3 tablespoons onion finely chopped
      • 1 teaspoon green chilli finely chopped
      • 1 teaspoon ginger finely chopped
      • 2 tablespoons fresh coriander finely chopped
      • 1 teaspoon cumin seeds
      • 1 teaspoon red chilli flakes
      • ½ teaspoon black pepper
      … Read the rest
      Peanut Chutney For Idli Dosa

        Peanut Chutney For Idli/Dosa

        Ingredients

        • 1 cup (150g) raw peanuts
        • 2 tablespoons oil
        • ½ teaspoon cumin seeds/jeera
        • ½ teaspoon urad daal
        • 1 pinch asafetida/heeng
        • 4 cloves garlic
        • 1 small piece ginger
        • ½ cup shallots/onion
        • 5-6 dry red chillies
        • 1 inch tamarind
        • ½ teaspoon kashmiri
        … Read the rest
        Mirchi Ka Achar

          Mirchi Ka Achar

          Ingredients

          • 1 tablespoon cumin seeds/jeera
          • 1 teaspoon fenugreek seeds/methi dana
          • 5 tablespoons fennel seeds/sauf
          • 5 tablespoons rai dal/ mustard seeds
          • ¾ cup mustard oil
          • 4 inch ginger
          • 250-300g green chillies
          • 1½ tablespoon salt
          • 1 teaspoon turmeric powder
          • 1 tablespoon kashmiri
          … Read the rest
          Chai Masala Blog Thumbnail

            Chai Masala Recipe

            Ingredients

            For Chai Masala Powder
            • ¼ cup green cardamom/choti elachai
            • 5-6 black cardamom/moti elachai
            • 2 tablespoons fennel seeds/sauf
            • 2 tablespoons black pepper corns/kali mirch
            • 1 tablespoon cloves/laung
            • 2 cinnamon sticks/dalchini (3 inch each)
            • 1 nutmeg/jaiphal
            • 2 small pieces dry ginger/saunth
            … Read the rest
            Tomato Chutney

              Red Tomato Chutney For Idli/Dosa

              Ingredients

              For Tomato Chutney
              • 2 teaspoons oil
              • 1 teaspoon cumin seeds
              • 1 tablespoon coriander seeds
              • 4 garlic cloves
              • 1 inch ginger
              • ¼ cup peanuts
              • 2 medium onions
              • 4 medium tomatoes
              • salt to taste
              • 7-8 dried red chillies
              • 1 inch tamarind
              … Read the rest
              Vrat Wale Aloo

                Vrat Wale Aloo

                Ingredients

                For Vrat Wale Aloo
                • 2 tablespoons ghee/clarified butter
                • 1 teaspoon jeera/cumin seeds
                • 1 teaspoon ginger finely chopped
                • 2 green chillies finely chopped
                • 5 boiled potatoes diced
                • ½ cup roasted peanuts coarsely grounded
                • salt to taste
                • ¼ teaspoon black pepper
                … Read the rest
                Sabudana Vada Image

                  Crispy Sabudana Vada

                  Ingredients

                  For Sabudanan Vada
                  • 1 cup sabudana
                  • 1 cup water
                  • 1 cup peanuts
                  • 2 green chillies finely chopped
                  • 1 inch ginger grated
                  • 1 teaspoon cumin seeds
                  • 4 tablespoons fresh coriander
                  • salt to taste
                  • 2 medium boiled potatoes
                  • 1 tablespoon lemon
                  … Read the rest
                  Sabudana Khichdi Image

                    Sabudana Khichdi for Vrat

                    Ingredients

                    • 1 cup sabudana
                    • 1 cup water
                    • ¾ cup peanuts
                    • 2 tablespoons ghee/clarified butter
                    • 1 teaspoon cumin seeds
                    • 2 green chillies finely chopped
                    • 2 medium potatoes
                    • 12-14 curry leaves
                    • ¼ teaspoon sugar
                    • salt to taste
                    • 1 tablespoon lemon juice
                    • 2
                    … Read the rest
                    Lebanese Tahini Cucumber Sandwich

                      Lebanese Tahini Cucumber Sandwich

                      Ingredients

                      For Tahini
                      • ¾ cup sesame seeds
                      • 3-4 tablespoons olive oil
                      • salt to taste
                      For Yoghurt Dip
                      • 1 cup hung yoghurt
                      • 2 tablespoons fresh coriander
                      • 1 green chilli finely chopped
                      • 2 garlic cloves finely chopped
                      • ¼ teaspoon black pepper powder
                      … Read the rest