Amla Chutney

Ingredients

  • 200g amla/ gooseberries
  • 2 tablespoons oil
  • 1 tablespoon roasted chana dal
  • 1 teaspoon urad dal
  • 1 pinch hing/asafoetida
  • 1 teaspoon mustard seeds
  • 1 teaspoon fennel seeds
  • 1 teaspoon cumin seeds
  • ¼ teaspoon fenugreek seeds
  • 3 green chillies
  • 2 dried
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High-Protein Milk Powder

Ingredients

High protein powder
  • ½ cup oats
  • ½ cup almonds
  • ½ cup cashews
  • ½ cup walnuts
  • 2 tablespoons pistachios
  • ¼ cup melon seeds
  • ¼ cup pumpkin seeds
  • 3 tablespoons sesame seeds
  • 2 tablespoons flax seeds
  • 1 tablespoon poppy seeds
  • ½
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Til Gud Mawa Ladoo

Ingredients

  • 2 cups (300g) sesame seeds/til
  • ½ cup (70g) peanuts
  • ½ cup (150g) mawa
  • 1 teaspoon clarified butter/ghee
  • 1 cup (200g) jaggery/gud
  • 2 tablespoons pistachios
  • ½ teaspoon cardamom powder

Note– Please read recipe notes in the end.

Main Equipment

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Atta Panjiri

Ingredients

  • 250g clarified butter/ ghee
  • ½ cup (75g) almonds
  • ½ cup (75g) cashews
  • ½ cup (75g) walnuts
  • ¼ cup (30g) pistachios
  • ½ cup (75g) melon seeds
  • ½ cup (75g) sunflower seeds
  • ½ cup (75g) raisins
  • 1 cup (30g) foxnuts/ makhana
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Cheesy Veg Lollipop

Ingredients for cheesy veg lolipops

  • 2 tablespoons oil
  • 1 tablespoon garlic, finely chopped
  • 1 tablespoon ginger, finely chopped
  • 1 tablespoon green chillies, finely chopped
  • 3 tablespoons french beans finely chopped
  • 3 tablespoons carrots, finely chopped
  • 3 tablespoons corn
  • 3 tablespoons
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Matar Ke Pakode

Ingredients for Matar ke pakode

  • 1 cup peas
  • 2 green chillies
  • 1 inch ginger
  • 1.5 cups rice flour
  • 2 tablespoons suji/semolina
  • 1 medium potato, grated
  • 1 small onion, finely chopped
  • 2 tablespoons fresh coriander
  • 1 teaspoon cumin seeds
  • ¼ teaspoon
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Veg Hot & Sour Soup

Ingredients

  • 2 tablespoons oil
  • 1 tablespoon garlic, finely chopped
  • 1 tablespoon ginger, finely chopped
  • 1 tablespoon spring onions
  • ¼ cup capsicum finely chopped
  • ¼ cup carrots finely chopped
  • ¼ cup french beans finely chopped
  • ¼ cup cabbage finely chopped
  • ¼
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Instant Palak Paneer Dosa with Chutney

Ingredients For Palak Paneer Dosa

  • 1 bunch (200-250g) palak/spinach
  • 2 green chillies
  • 1 inch ginger
  • 2 tablespoons fresh coriander
  • ½ cup water
  • 1 cup rice flour
  • ½ cup suji/semolina
  • 1 teaspoon cumin seeds
  • ¼ teaspoon black pepper powder
  • salt to
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Meethe Gud Wale Chawal

Ingredients

  • 2 tablespoons ghee/clarified butter
  • 1 tablespoon sauf/fennel seeds
  • 1 star anise
  • 3-4 cloves
  • 4-5 black pepper corns (optional)
  • 1 small cinnamon stick
  • 18-20 almonds
  • 18-20 cashews
  • 2 tablespoons dry coconut thinly sliced
  • 1 bay leaf
  • 2 tablespoons raisins
  • 1
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100% Natural Kadha for Cold and Cough

Ingredients

  • 3 amla/ gooseberries
  • 4 cups water
  • 24-26 black peppercorns
  • 8-10 cloves
  • 1 small cinnamon stick
  • ¼ teaspoon ajwain/ carrom seeds
  • 10-12 tulsi leaves/holy basil
  • 1 inch fresh turmeric
  • 1 inch ginger
  • 2 teaspoons honey
  • ¼ teaspoon black salt

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