Summer Special

Sabudana Fruit Pudding

    Creamy Sabudana Fruit Pudding

    Ingredients

    • ½ cup sabudana
    • 2 cups (500ml) milk
    • 2 tablespoons corn flour
    • ¼ cup (60ml) cold milk
    • 1 teaspoon vanilla extract
    • ½ cup (100g) sugar
    • ¼ cup bananas
    • ¼ cup black grapes
    • ¼ cup red grapes
    • ¼ cup mangoes
    • ¼
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    Limbachi Chutney

      Limbachi Chutney | Khatti Meethi Nimbu Ki Chutney

      Ingredients

      • 400g lemons
      • 600g jaggery/sugar
      • 1 tablespoon kashmiri red chilli powder
      • ½ teaspoon cumin powder
      • 1 teaspoon black salt
      • salt to taste

      Note– Please read recipe notes in the end.

      Main Equipment Used

      • White Non-Stick Frying Pan: https://amzn.to/3JsVasg
      • High
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      Suji Besan Chilla

        Suji Besan Chilla

        Ingredients

        For Suji Besan Chilla
        • ½ cup gram flour/besan
        • ½ cup semolina/suji
        • 2 tablespoons green capsicum, finely chopped
        • 2 tablespoons onions, finely chopped
        • 2 tablespoons carrots, grated
        • 2 tablespoons yellow bell peppers, finely chopped
        • 2 tablespoons red bell peppers, finely
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        Arisi Paruppu Sadam

          Arisi Paruppu Sadam

          Ingredients

          For the masala
          • 1 teaspoon cumin seeds
          • ½ teaspoon black pepper corns
          • 1 tablespoon coriander seeds
          • 2 cloves
          • 1 small cinnamon stick
          • 1 teaspoon fennel seeds/sauf
          • 1 teaspoon poppy seeds/khus-khus
          • 12-14 garlic cloves
          • 2 green chillies
          • 2-3 tablespoons water
          … Read the rest
          Dahi Tadka Sandwich

            Dahi Tadka Sandwich

            Ingredients

            • 1 kg curd
            • 2 tablespoons powdered sugar
            • ¼ cup onions finely chopped
            • ¼ cup capsicum finely chopped
            • ¼ cup tomatoes finely chopped
            • ¼ cup sweet corn
            • ¼ cup carrots grated
            • 2 tablespoons fresh coriander
            • 1 green chilli finely chopped
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            Mango Custard Drink

              Mango Custard Drink

              Ingredients

              • 1 liter milk
              • 2 tablespoons custard powder
              • ¼ cup milk
              • ¼ cup sugar
              • ¼ teaspoon cardamom powder
              • 1 teaspoon sabja/sweet basil
              • 1 cup water to soak sabja
              • ½ cup fine sabudana/sago
              • 5 cups water to boil sabudana/sago
              • 1 cup
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              instant mango rasmalai

                Instant Mango Rasmalai

                Ingredients

                For instant mango custard milk
                • 500ml milk
                • ¼ teaspoon cardamom powder
                • ¼ cup sugar
                • 2 tablespoons custard powder
                • ¼ cup milk
                • 1 cup mango puree
                For assembling instant mango rasmalai
                • ½ cup milk powder
                • ½ cup milk
                • 1 tablespoon
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                Mango Seviyan Pudding

                  Mango Seviyan Pudding

                  Ingredients

                  • 1 tablespoon ghee/clarified butter
                  • 1 cup fine seviyan/vermicelli
                  • 1 litre milk
                  • 2 medium mangoes
                  • ¼ cup sugar
                  • 2 tablepoons custard powder
                  • ¼ cup cold milk
                  • 2 teaspoons pistachios
                  • 2 teaspoons chironji
                  • 2 teaspoons raisins
                  • 2 teaspoons almonds
                  • ¼ teaspoon
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                  Mango Mint Drink

                    Mango & Mint Drink

                    Ingredients

                    • 500g raw mangoes
                    • 3 tablespoons fennel seeds
                    • 1 cup water
                    • 1 teaspoon basil seeds/sabja
                    • ½ cup water
                    • 1 cup fresh mint leaves
                    • 3 cups (600g) sugar
                    • 1½ cups water
                    • 1 teaspoon black pepper powder
                    • 1 tablespoon chaat masala
                    • 1
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                    Mango Kheer

                      Mango Kheer

                      Ingredients

                      • 3 tablespoons rice
                      • 1 litre milk
                      • 2 mangoes for pulp
                      • 1 mango finely chopped
                      • 2 tablespoons custard powder
                      • ½ cup sugar
                      • 2 teaspoons almonds
                      • 2 teaspoons pistachios
                      • 2 teaspoon cashews
                      • 2 teaspoons raisins
                      • 2 teaspoons chirongi
                      • ¼ teaspoon cardamom
                      … Read the rest