Dhaba Style Matar Paneer

Ingredients

  • 2 tablespoons oil
  • 2 medium onions roughly chopped
  • 2 green chillies
  • 3 medium tomatoes roughly chopped
  • ¼ teaspoon salt
  • 2 tablespoons oil
  • 1 bay leaf
  • 1 small cinnamon stick
  • 10-12 black pepper corns
  • 4 cloves
  • 1 tablespoon ginger garlic
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Palak Paneer

Ingredients

  • 1 bunch (500g) palak/spinach
  • 1 green chilli
  • 2-3 tablespoons oil
  • 1 teaspoon jeera/cumin seeds
  • 1 tablespoon garlic finely chopped
  • 1 teaspoon ginger paste
  • 1 medium onion finely chopped
  • 2 medium tomatoes pureed
  • ¼ teaspoon haldi/turmeric powder
  • ½ teaspoon kashmiri
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