Breakfast

vrat ka aloo paratha

    Vrat Ka Aloo Paratha With Tomato Chutney

    Ingredients

    For Aloo Paratha For Vrat
    • 4 boiled potatoes
    • 1.5 cups samak ka atta/ barnyard flour
    • ¼ cup roasted peanut powder
    • 2 green chillies, finely chopped
    • 1 teaspoon ginger, grated
    • ½ teaspoon roasted cumin powder
    • ½ teaspoon black pepper powder
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    Paneer Roastie

      Paneer Roastie

      Ingredients

      • 1 cup suji/ semolina
      • ½ cup yoghurt
      • 1½ cup water
      • 2 tablespoons oil
      • ½ teaspoon cumin seeds
      • ½ teaspoon mustard seeds
      • 1 small onion finely chopped
      • 1 green chilli finely chopped
      • 1 tablespoon ginger garlic paste
      • ¼ cup green
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      Corn Dhokla

        Corn Dhokla

        Ingredients

        Corn Dhokla
        • 1 cup semolina/suji
        • ½ cup curd
        • water as required
        • 1 cup sweet corn for puree
        • 2 green chillies
        • ½ cup sweet corn
        • 2 tablespoons fresh coriander
        • ½ teaspoon turmeric powder
        • 1 tablespoon ginger garlic paste
        • salt to
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        Paneer Cutlet

          Matar Paneer Cutlets

          Ingredients

          For Filling
          • 1 cup peas
          • 2 tablespoons oil
          • 1 teaspoon cumin seeds
          • 1 teaspoon mustard seeds
          • 1 large onion finely chopped
          • 1 green chilli finely chopped
          • 1 tablespoon ginger garlic paste
          • 1 teaspoon coriander powder
          • ¼ teaspoon chaat masala
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          Sugar Free Winter Drink

            Sugar-Free Winter Drink

            Ingredients

            For Premix
            • 200g dried dates/dried khajur
            • 1 cup foxnuts/makhana
            • 2 tablespoons clarified butter/ghee
            • 2 tablespoons edible gum/gond
            • ¼ cup cashews
            • ¼ cup almonds
            • ¼ cup pistachios
            Sugarfree Winter Milk
            • 2 cups milk
            • 2 tablespoons premix we prepared
            • 1 pinch
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            Instant Handvo

              Instant Handvo

              Ingredients

              • ½ cup semolina/suji
              • ¼ cup gram flour/besan
              • ¼ cup rice flour
              • ½ cup yoghurt
              • 1 small cucumber grated
              • 1 small carrot grated
              • 1 medium onion finely chopped
              • 1 medium tomato finely chopped
              • 1 green chilli finely chopped
              • 2 tablespoons
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              Suji Cheela

                Suji Cheela With A Delicious Chutney

                Ingredients

                For Suji Chilla
                • 1 cup suji/semolina
                • 1 ½ cups water
                • ¼ cup capsicum
                • ¼ cup onions
                • ¼ cup tomatoes
                • ¼ cup yellow bell pepper
                • 2 green chillies
                • 1 teaspoon cumin seeds
                • salt to taste
                • ½ teaspoon red chilli powder
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                aam ki launji

                  Aam Ki Launji With Jaggery

                  Ingredients

                  • 2 tablespoons oil
                  • 1 teaspoon cumin seeds/jeera
                  • 1 teaspoon carom seeds/ajwain
                  • ¼ teaspoon fenugreek seeds/ methi dana
                  • 1 teaspoon nigella seeds/kalonji
                  • 1 tablespoon fennel seeds/sauf
                  • ¼ teaspoon asafetida/hing
                  • 500g raw mango
                  • 250ml (1 cup) water
                  • 1 teaspoon salt
                  • 1
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                  Sesame Toast

                    Sesame Toast Recipe

                    Ingredients

                    • 5 medium boiled potatoes
                    • ¼ cup carrots
                    • ¼ cup beans
                    • 3 tablespoons sweet corn
                    • ¼ cup capsicum
                    • ¼ cup onions
                    • 1 inch ginger
                    • 1 green chilli
                    • ½ teaspoon black pepper powder
                    • ½ teaspoon red chili flakes
                    • ½ teaspoon Italian
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