Badam Milk | Almond Milk

Ingredients

  • 10-12 cashews
  • 20-22 pistachios
  • 4 green cardamoms
  • 1 teaspoon dried rose leaves
  • ½ teaspoon fennel seeds/sauf
  • ½ cup almonds
  • 2 tablespoons milk
  • 2 cups milk
  • 16-18 saffron strands
  • 2 teaspoons sugar

Note– Please read recipe notes in the … Read the rest

Carrot & Badam Milk

Ingredients

  • 8-10 dates/khajur seedless
  • 10-12 almonds
  • 2 medium carrots
  • 2 cups (500ml) milk
  • 4 cardamoms
  • 2 teaspoons jaggery powder

Note– Please read recipe notes in the end.

Main Equipment Used

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South Indian Filter Coffee

Ingredients

  • 4 tablespoons filter coffee powder
  • ½ cup (120ml) water
  • 1 tablespoon sugar
  • 1 ½ cup (360ml) milk

Note– Please read recipe notes in the end.

Main Equipment Used

  • Stainless Steel Coffee Filter. You can find it on Amazon
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100% Natural Kadha

Ingredients

  • 3 cups water
  • ¼ cup fresh mint leaves
  • 2 amla roughly chopped
  • ½ teaspoon black pepper corns
  • ½ teaspoon cloves
  • 1 small cinnamon stick
  • ¼ teaspoon ajwain
  • 1 inch fresh turmeric
  • 1 inch ginger
  • 1 tablespoon honey

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Café Style Hot Chocolate

Recipe – Video

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Ingredients For Hot Chocolate

  • 2 cups (500ml) milk
  • ½ teaspoon cinnamon powder
  • 2 tablespoons cocoa powder
  • 1 cup (170g) dark semi-sweet chocolate
  • 1 tablespoon
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Immunity Booster Kadha

Recipe – Video

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Ingredients

  • 1 inch fresh turmeric
  • 1 inch ginger
  • 3 cups water
  • ½ teaspoon cloves
  • ½ teaspoon black pepper corns
  • 2 green cardamoms
  • 1 small
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Besan Doodh Sudka

Ingredients

  • 2 tablespoons ghee/clarified butter
  • 2 tablespoons besan/gram flour
  • ¼ teaspoon haldi/turmeric powder
  • 2 cups milk (500ml)
  • ½ teaspoon sauth/dry ginger powder
  • ½ teaspoon /kali mirch/black pepper powder
  • 6-8 almonds thinly sliced
  • 8-10 kesar/saffron strands
  • 2 tablespoons gud/jaggery powder

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Haldi Masala Milk

Recipe – Video

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Ingredients

  • 1 inch fresh turmeric
  • 1 inch ginger piece
  • 2 cups milk (500ml)
  • 8-10 cloves
  • ¼ teaspoon black pepper corns
  • a pinch nutmeg
  • 1
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