Mango Mastani

Ingredients

  • 3 mangoes
  • 2 scoops vanilla ice cream
  • 1 cup milk
  • 2 scoops vanilla ice cream
  • 1 tablespoon tutti-frutti
  • 1 tablespoon cashews
  • 1 scoop vanilla ice cream
  • tutti frutti for garnishing
  • pistachios for garnishing
  • cherry for garnishing

Note– Please … Read the rest

Crunchy Potato Bites

Ingredients

Crunchy Potato bites
  • 5 medium boiled potatoes
  • ½ teaspoon chilli flakes
  • ½ teaspoon chaat masala
  • ½ teaspoon oregano
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 2 tablespoons semolina
  • salt to taste
  • ¼ cup bread crumbs
  • oil for frying
Read the rest

Refreshing Sabudana Sharbat

Ingredients

  • 1 packet jelly
  • water as mentioned in the packet
  • 1 tablespoon sabja/sweet basil
  • 1 cup water to soak sabja
  • ½ cup fine sabudana/sago
  • 5 cups water to boil sabudana/sago
  • 1 liter milk
  • ¼ cup sugar
  • ½ cup rose syrup
Read the rest

Kala Chana Chaat

Ingredients

Boil Kala Chana
  • 1 cup kala chana
  • 3-4 cups water
  • ½ teaspoon salt
Prepare Masala wale kale chane
  • 2 tablespoons oil
  • 1 teaspoon cumin seeds
  • 2 bay leaf/tej patta
  • 1 star anise
  • 5-6 black pepper corns
  • 1 pinch asafoetida/heeng
Read the rest

Vrat Ka Aloo Paratha With Tomato Chutney

Ingredients

For Aloo Paratha For Vrat
  • 4 boiled potatoes
  • 1.5 cups samak ka atta/ barnyard flour
  • ¼ cup roasted peanut powder
  • 2 green chillies, finely chopped
  • 1 teaspoon ginger, grated
  • ½ teaspoon roasted cumin powder
  • ½ teaspoon black pepper powder
Read the rest

Sabudana Caramel Kheer

Ingredients

  • ½ cup sabudana/ sago
  • 1 liter milk
  • 2 tablespoons ghee/clarified butter
  • 10-12 cashews
  • 10-12 raisins
  • ¾ cup sugar
  • 2 tablespoons water
  • 1 tablespoon chironji
  • ¼ teaspoon cardamom powder

Note– Please read recipe notes in the end.

Main Equipment

Read the rest

Tendli Ki Sabji

Ingredients

  • 250g tendli
  • 4 tablespoons oil
  • 1 teaspoon cumin seeds
  • 3 -4 cloves
  • 1 small cinnamon stick
  • 1 pinch asafoetida
  • 2 large onions finely chopped
  • 1 tablespoon ginger garlic paste
  • 1 teaspoon kashmiri red chilli powder
  • ¼ teaspoon turmeric powder
Read the rest

Paneer Roastie

Ingredients

  • 1 cup suji/ semolina
  • ½ cup yoghurt
  • 1½ cup water
  • 2 tablespoons oil
  • ½ teaspoon cumin seeds
  • ½ teaspoon mustard seeds
  • 1 small onion finely chopped
  • 1 green chilli finely chopped
  • 1 tablespoon ginger garlic paste
  • ¼ cup green
Read the rest

Instant Bread Rasmalai

Ingredients

For Instant rabdi
  • 500g milk
  • ¼ teaspoon cardamom powder
  • 20-22 saffron strands
  • ¼ cup sugar
  • 2 tablespoons custard powder
  • ¼ cup milk
For assembling instant rasmalai
  • ½ cup milk powder
  • 1 tablespoon powdered sugar
  • ½ cup milk
  • 6 bread
Read the rest

Instant Thandai

Ingredients

  • 1 cup (140g) almonds/ badam
  • ¼ cup (38g) melon seeds/ kharbuje ke beej
  • ½ cup (62g) pistachios/ pista
  • ½ cup (75g) cashews/ kaju
  • 10-12 elachai/ green cardamom/ elachai
  • 2 tablespoons poppy seeds/ khus-khus
  • 1 star anise
  • 1 tablespoon black
Read the rest